Located just in front of BGC'S FORT STRIP, IZAKAYA SENSU serves authentic Japanese food. Trained in the traditional way, the chefs are skilled in producing different Japanese dishes.
The staff will definitely suggest their signature POTATO SALAD. Egg lovers would also enjoy the HANJUKU TAMAGO. A level further would be the AONORI DASHIMAKI.
Getting a bit more serious, the sushi chefs know how to handle their patrons. They produce a lot of OMAKASE dishes that elevates the flavors of each seafood cut. Six different types of fresh seafood are hand rolled and properly served using masterful strokes. Here, the guests are able to sample amazing unique flavors.
A signature masterpiece, the SENSU ROLL is perfect for diners that would go for something different. This is basically a mix of two different rolls to make one huge dish. One has tempura asparagus, spicy tuna, green chili slice and unagi sauce. While the other has crabmeat mayonnaise, yuzu skin, cucumber with mangoes and flying fish roe on top. Simply divine.
One aspect that Izakaya Sensu perfected would be their grilling techniques.
They are able to produce SENSU KAWARI KUSI and a YAKITORI OMAKASE. Chicken breasts were grilled and each has a different flavor to present. The Yakitori platter used different ingredients such as quail eggs, corn, bacon and chicken skin to deliver the perfect beer match.
They have it all here at IZAKAYA SENSU and CHOTTO MATTE. Delicious Japanese dishes and straightforward alcohol. That is what the Rain Tree Group does. Making two concepts gel together to produce a wonderful and delightful gastronomic experience.
Izakakaya Sensu and CHOTTO MATTE in BGC
Ground Floor, NET PARK,
Bonifacio Global City,
Taguig City, Metro Manila
Located infront of BGC Fort Strip.
Disclaimer: wrote this based on my experience. was invited to this restaurant.