When it comes to steak, I would always be one of the first guys in line because I know how delicious it could be. One night, my friends and I were invited to a restaurant specializing in HAND CUT STEAKS. Yes, I was there pretty early.
Just a couple of days back, TEXAS ROADHOUSE opened its doors to the public. Located on the 4th floor of the BGC UPTOWN. this place is known for their hand cut steaks and awesome interiors and ambiance.
Since it was their VIP NIGHT, we had a preselected menu covering all their best sellers. To start things off, The LEGENDARY FROZEN MARGARITA was served. Loaded with that tequila flavor, you can't go wrong with this. You could even ask the bar to sweeten or add a little bit of salt to suit your tastebuds. Accompanying it would be huge peanuts. At first, it seemed like a display but it wasn't. The peanuts were bigger compared to locally produced ones. Pretty good start if you ask me.
The BUFFALO WINGS at TEXAS ROADHOUSE has a well balanced taste. You could choose between a hot or mild wing sauce but I prefer the heat. Accompanied by celery and bleu cheese dip, definitely a classic.
4th floor BGC UPTOWN MALL
36th Cor 9th Avenue.
BGC, Taguig, Metro Manila
Disclaimer: wrote this based on my experience. was invited to this event.