A must place to pig out, FAT DADDY'S in BURGOS CIRLCE, BGC is a gem in plain sight. Already their second branch (after Marikina), FAT DADDY'S SMOKEHOUSE enjoy a following among foodies. Looking in, the place seems simple and neat. BUT, this is where you go to enjoy good food and better company. Diners will rejoice with all the MANLY dishes they serve.
Something to warm up the taste buds, the WILD MUSHROOM SOUP would do the trick. Three different kinds were used to create this dish. Crispy bits would greet you as you take the first spoonful.
Something that I personally enjoyed was the CRISPY FRIED PICKLES (165Php). Huge cuts of pickles were deep fried to perfection. Making me one happy camper.
A couple more deep fried starters that put FAT DADDY'S on the map would be the HOT PORK POPPERS (175Php) and the BUTTERMILK FRIED LIVERS (185Php).
The HOT MESS (360Php) and the MAC and 4 CHEESE (320Php) are classic examples of what hot cheese dishes should be. The Hot Mess is their version of mashed potato with loads of cheese, bacon and pulled pork on top. The MAC and CHEESE meanwhile, would fulfill your childhood fantasy of having amazing home made bacon with those macaroni. Cheesy, salty, damn GOOD!
For someone that is truly hungry, their main dishes would be your best bet.
The braised short ribs is slow cooked and is partnered with bourbon sauce. This gives it a little twang on the palette. On the other hand, one could go for some salmon or shrimps just to getaway from all the meat.
FAT DADDY'S SMOKEHOUSE
Burgos Circle, Bonifacio Global City,
Taguig, Metro Manila
Disclaimer: wrote this based on my experience. was invited to this event.