Overwhelming is an understatement. At MAMA LOU'S, they want you fed right and fed good.
The pasta selection at MAMA LOU'S is a mouth full. They have a lot to offer the dining public.
A couple of interesting pasta dishes would be the MAC and CHEESE and the VONGOLE OLIO.
The TRUFFLED MAC and CHEESE was creamy and very decadent. The VONGOLE OLIO is definitely a crowd favorite. Light and sweet. Sauteed clams with white wine makes up for the sauce and gives it a bit of flare.
For pizza, the TABARNES was an easy favorite. The anchovies stood out and gave it a bit of saltiness. Delicious.
Named as simply the MAMA LOU'S SPECIAL, made use of mango, arugula, prosciutto, and balsamic cream. Sweet and sour working hand in hand.
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Even if there were a couple of dishes that lacked a bit of seasoning, the extensive menu makes up for it. No wonder a lot of families and friends troop over to MAMA LOU'S. The price range is also affordable and quite reasonable.
Up Town Center, Katipunan,
Quezon City, Metro Manila
Disclaimer: wrote this based on my experience. was invited to try out the restaurant.