A long spread of breads, cereals, pancakes, and muffins is the first thing that greets you as you enter.
Once seated, you could pick from a list of pasta dishes and have the kitchen cook it up for you.
The Mac & Cheese was pretty good. Maybe because of the bacon bits. Bacon is love.
You could also ask the wait staff to make an omelet from all the ingredients listed. Better yet, it would be prudent to check out everything and pick them on the spot from their omelette station.
A large number of salad, dips and cold dishes alongside different types of cheese would be perfect for the numerous bread types that they offer.
Another highlight of the buffet spread was the seafood section.
Fresh clams and oysters from Aklan are served on ice beds. They go with a lot of sauces. I suggest you go for a little lemon squeeze and some dill sauce. These oysters though are seriously fresh and delicious.
Another favorite of the spread would be the smoked salmon. Flavorful bites that I can't seem to stop myself from getting more and more.
The bacon isn't soggy. Each bite would result to a crunch. The sausages in Chelsea are big, juicy and has a smoke flavor. Yummy.
Chelsea can't just leave you on that note. It promises to deliver even until dessert.
Every Sunday at 10am-3pm
CHELSEA GRAND CAFE
G/F Serendra, Taguig City,
Disclaimer: Was invited to try out this buffet, Wrote this based on my experience